
ForaFuoco: how the modules bring cooking and company together.
Four modules, two connectors and a clear principle: working fronts face the cook, while the composition opens towards guests.
Read the storyDesign ideas, material knowledge and practical planning. From the first sketch to the people around the table.
A collection of outdoor-kitchen ideas arranged by month. The month identifies the editorial theme; each story shows its actual publication date.

Four modules, two connectors and a clear principle: working fronts face the cook, while the composition opens towards guests.
Read the story
A practical brief for villas, hotels, resorts and campsites, beyond choosing a kitchen model.
Read the story
Connect kitchen, bar and tables through one material language and a clear way of living.
Read the story
Food, people and Istrian character around an Evoluta kitchen.
Read the story
The story of Kristian, Danijel and the conversations that became Evoluta.
Read the story
Three collections, three architectural expressions. Start with the space and the way you want to use it.
Read the story
How EvolutaCONCRETE® and EvolutaGLASS give one continuous volume its depth.
Read the story
How to choose Pepper, Concrete, Ivory, Olive, Coffee or Terracotta in relation to your terrace, planting and architecture.
Read the story
The material behind the design, from hand-finished surfaces to documented testing.
Read the story
The decisions to make before the terrace, services and finishes are complete.
Read the storyFrom a private garden to a hotel terrace. Share your plans with Evoluta and develop a composition that belongs to your space.
Poreč, Istria · Croatia
With your permission, we use Google Analytics to understand visits, catalogue downloads and project inquiries. You can use the website without analytics.